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Summary

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Location Call # Volume Status
 E-BOOK      
LINK(S):
Available via Ebook Central; click here for access
Local access for all registered users. Remote access only for NSU, Broward, and Alumni.
Title Gluten-free cereal products and beverages [electronic resource] / edited by Elke K. Arendt and Fabio Dal Bello.
Edition 1st ed.
OCLC EBC340644
ISBN 9780123737397
9780080557762
Publisher Amsterdam : Academic Press, 2008.
Description 1 online resource (xvi, 445 p.), [6] p.) of plates : ill. (some col.)
LC Subject heading/s Gluten-free foods.
Gluten-free diet.
Other
Genre heading/s		 Electronic books
Bibliography Includes bibliographical references and index.
Reproduction note Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Permanent link back to this item
https://novacat.nova.edu:446/record=b3652704~S13

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